A recipe to try:


NIGHTCRAWLER COBBLER & EARTHWORM EYE STEW


3 cups of slimy nightcrawlers

2 cups of brown sugar

1 pinch of dirt from beneath a coffin

6 tweaks of a bat’s earlobe

Mix all ingredients with bone flour and bake at 450 degrees for 12 hours.


Serve cobbler cold with the greasy stew from the nightcrawler gravy.

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